Make Fun Times More Enjoyable With These Delicious Cranberry Apple Infusion Recipes

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Everyone loves fun gatherings and what makes them even more special is the food and beverage that’s served. Be it a brunch or any other party, cranberry apple infusion is sure to steal hearts and make every event even more enjoyable.

Plus, the cranberry apple infusion is a healthy drink that’s loaded with the benefits of cranberries and apples and can be made in a variety of ways. This herbal infusion is packed with nutrients and will give your body a boost of good health in a delicious way. You can serve this beverage to all your guests during any occasion and enjoy good times together.

Today, we share with you some fruit infusion recipes and mocktails with cranberry apple infusion that are perfect for fun-filled occasions.

A Simple Yet Perfect Cup of Cranberry Apple Infusion

For something that so delicious and healthy, cranberry apple infusion takes very little time to prepare. And, the ingredients are readily available too! Things you’ll need to make this recipe for four people:

  • Water- 4 cups
  • Te-A-Me Cranberry Apple Infusion – 4 bags
  • Ginger- thinly sliced
  • Sugar or honey – according to your preference and taste
  • Cloves- 4 pieces
  • Cinnamon stick- 2-inch stick

Combine ginger, cloves, and cinnamon stick with water in a saucepan and bring the entire mixture to a boil. When the water starts boiling, turn off the flame and allow the condiments infused water to rest for 3-5 minutes.

Place the infusion bags in individual cups and pour the hot mixture into the cups with the help of a sieve, so that the condiments can be strained out.

After 10-15 minutes, when the infusion bags have steeped properly, remove them from the cups. Now add sugar or honey, according to your taste and preference. Mix well and now your delicious infusion is ready to be served.

This simple-to-make drink is big on taste and health.

Fizzy Cranberry Apple Infusion Punch

A bright and refreshing drink to serve to your guests for the festive parties, this infusion mocktail recipe is a crowd-pleaser. Here’s what you’ll need to make 4-5 servings.

For the punch mix:

  • 4 bags of Te-A-Me Cranberry Apple Infusion
  • 4 cups of water
  • 4 cups cranberry juice or 2 cups cranberry syrup
  • 1-inch piece of fresh ginger
  • Half a cup of orange zest

For serving:

  • Honey or sugar to taste
  • 6-7 cups tonic water

You can prepare the punch mix one day before you plan to serve it. It’s not just convenient that way but also the flavours in the concoction will have enough time to get infused with one another.

To prepare punch mix, start with brewing the Cranberry Apple Infusion. Place the infusion bags in pot. Pour 4 cups of boiling water over them and steep for 10-15 minutes. Set aside to cool.

When the brew has completely cooled off, whisk in the cranberry syrup, sliced ginger, and orange zest.

Chill the punch mix in the refrigerator for at least 4 hours or overnight.

For serving, strain the punch mixture into individual cocktail glasses. Add tonic water and finish off with ice.

Cranberry Apple Infusion Sangria

This take on sangria — the famous Spanish drink — bursts with a luscious assortment of fruity flavours and can be enjoyed by young and old on all occasions, be it mealtimes or parties. Here’s all that you need to whip up a batch:

  • 4 bags of Te-A-Me Cranberry Apple Infusion
  • 4 cups of water
  • 1/2 cup each of thinly sliced oranges, lemons and sweet limes (mosambi)
  • 1 cup of thinly sliced apples
  • 1/2 cup of pomegranate
  • 1-2 sticks of cinnamon
  • 3 cups of pomegranate juice
  • Honey or sugar to taste
  • 3 cups of club soda

Place the Te-A-Me Cranberry Apple Infusion bags and cinnamon sticks in a pot. Pour 4 cups of boiling water over them. Let the mixture steep for 10-15 minutes. Discard the infusion bags and stir in sugar or honey. Set aside the mixture to cool.

In a large jar, combine the infusion, pomegranate juice, and all the fruits. Refrigerate for at least 2 hours or until thoroughly chilled. For the drink to soak up the fruity flavours, you can keep the mixture in your fridge overnight.

Before serving, pour in the chilled club soda and stir gently. Ladle into rocks glasses over ice and serve immediately.

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